Sweets From The Earth Gluten Free Carrot Muffins (25 Units per Case)

These gluten free carrot muffins are just as soft and tasty as the real thing! 

Ingredients: Whole grain brown rice flour, Carrots, Sugar, Gluten-free whole grain rolled oats, Potato starch, Tapioca starch, Canola oil, Flax seeds, Psyllium, Cinnamon, Non-alum baking powder, Sea salt

Case Pack: 25 Units Per Case (56g) Each.

**PLEASE NOTE THIS IS A FROZEN ITEM: They must be stored in a freezer, and pulled out the day before to serve. You can refrigerate for 2 days or keep @ AMBIENT temperature for 1 day only**